Glossary entry (derived from question below)
Polish term or phrase:
usztywniający
English translation:
stiffening/adding rigidity to
Added to glossary by
Frank Szmulowicz, Ph. D.
Mar 28, 2015 13:35
9 yrs ago
2 viewers *
Polish term
usztywniający
Polish to English
Science
Biology (-tech,-chem,micro-)
"Obserwuje się też spadek zawartości aminokwasów zasadowych, takich jak arginina i lizyna, które w odpowiednim pH mogą tworzyć wiązania jonowe, usztywniające cząsteczki białek"
Proposed translations
(English)
3 | stiffening/adding rigidity to | Frank Szmulowicz, Ph. D. |
4 | stabilizing (the protein structure / configuration / shape) | Luke Evans |
Change log
Sep 9, 2015 10:14: Frank Szmulowicz, Ph. D. Created KOG entry
Proposed translations
8 mins
Selected
stiffening/adding rigidity to
Two options.
--------------------------------------------------
Note added at 14 mins (2015-03-28 13:50:34 GMT)
--------------------------------------------------
In the presence of water, protein molecules aggregate upon gelation as ... the protein molecules, hindering their motion, and stiffening the protein matrix
https://books.google.com/books?id=mM73CrwADx0C&pg=PA163&lpg=...
cccccccccccccccccccccccccc.
Protein stiffening and entropic stabilization in the subdenaturing limit of guanidine hydrochloride.
https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&c...
cccccccccccccccccccccccccccc
Strain stiffening of filamentous protein networks is explored by means of a finite strain analysis of a two-dimensional network model of .
https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&c...
cccccccccccccccccccc
Equilibrium unfolding of neuronal calcium sensor-1: N-terminal myristoylation influences unfolding and reduces protein stiffening in the presence
https://www.google.com/search?num=100&espv=2&q="" "protein s...
--------------------------------------------------
Note added at 14 mins (2015-03-28 13:50:34 GMT)
--------------------------------------------------
In the presence of water, protein molecules aggregate upon gelation as ... the protein molecules, hindering their motion, and stiffening the protein matrix
https://books.google.com/books?id=mM73CrwADx0C&pg=PA163&lpg=...
cccccccccccccccccccccccccc.
Protein stiffening and entropic stabilization in the subdenaturing limit of guanidine hydrochloride.
https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&c...
cccccccccccccccccccccccccccc
Strain stiffening of filamentous protein networks is explored by means of a finite strain analysis of a two-dimensional network model of .
https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&c...
cccccccccccccccccccc
Equilibrium unfolding of neuronal calcium sensor-1: N-terminal myristoylation influences unfolding and reduces protein stiffening in the presence
https://www.google.com/search?num=100&espv=2&q="" "protein s...
4 KudoZ points awarded for this answer.
37 mins
stabilizing (the protein structure / configuration / shape)
... ionic bonds which stabilize the protein configuration.
This sounds more natural to my ear.
As here (Section 2.5, second paragraph):
http://www.jblearning.com/samples/0763709166/09166_CH02_027_...
"Ionic bonds that stabilize protein structure can be easily disrupted by pH changes, [...]"
Or here:
http://goo.gl/nRwFuY
"Heat disrupts the weak bonds that stabilize a protein's shape."
This sounds more natural to my ear.
As here (Section 2.5, second paragraph):
http://www.jblearning.com/samples/0763709166/09166_CH02_027_...
"Ionic bonds that stabilize protein structure can be easily disrupted by pH changes, [...]"
Or here:
http://goo.gl/nRwFuY
"Heat disrupts the weak bonds that stabilize a protein's shape."
Something went wrong...