Translation Glossaries from the Web

English-Spanish glossary of gastronomy terms & definitions for cooking methods, international foods and menues, fruits, vegetables, seafood, fish, types of berries, herbs, seasoning and condiments.

FINNISH DISHES Suomalaisia ruokalajeja Various regional dishes with dialectal names are omitted, unless they are known or consumed throughout Finland. These pages are maintained only as a part-time hobby. The author is not a trained translator nor a specialist in any types of food or cooking related matters.

# Beverages # Bread, pâtisserie and sweets # Cooking terms and equipment # Fish, crustaceans and mollusks # Fruit and berries # Meat and game # Milk products, fats and oils # Nuts, grains and seeds # Spices, herbs and condiments # Vegetables, legumes and mushrooms These pages are maintained only as a part-time hobby. The author is not a ... View more

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

You can find this glossary of condiments, spices and vegetables used in Indian food towards the middle of the page, on the right hand side. There are two links: Hindi to English AND English to Hindi. There is also a link to a handy conversion table for measurements.