Translation Glossaries from the Web

English-Spanish glossary of gastronomy terms & definitions for cooking methods, international foods and menues, fruits, vegetables, seafood, fish, types of berries, herbs, seasoning and condiments.

Alphabetical lists of drugs, herbs ans supplements, in English

Website texts of explanations are in Chinese and English. Contains usage, toxicity / warning, Latin names, common names of herbs and more. LATIN > PINYIN > CHINESE PINYIN > CHINESE > LATIN In some cases, prononciations in other languages are given, such as: Japanese, Korean, Cantonese.

A glossary of foof/cuisine/herbs from English to Portuguese, French and Spanish

FINNISH DISHES Suomalaisia ruokalajeja Various regional dishes with dialectal names are omitted, unless they are known or consumed throughout Finland. These pages are maintained only as a part-time hobby. The author is not a trained translator nor a specialist in any types of food or cooking related matters.

# Beverages # Bread, pâtisserie and sweets # Cooking terms and equipment # Fish, crustaceans and mollusks # Fruit and berries # Meat and game # Milk products, fats and oils # Nuts, grains and seeds # Spices, herbs and condiments # Vegetables, legumes and mushrooms These pages are maintained only as a part-time hobby. The author is not a ... View more

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

* Beverages * Bread and bakery products * Dairy products, fats and oils * Fish and shellfish * Fruit and berries * Grain products, flours, nuts and seeds * Meat, poultry and game * Spices, herbs and condiments * Vegetables and mushrooms These pages are maintained only as a part-time hobby. The author i... View more

Multilingual dictionary of plants and herbs Latin, Italian, Piedmontese, French, English

This glossary contains words and expressions that you may encounter when you go shopping for food. It is based on real life experience which is why some translations are different from what you might find in (some) dictionaries. For example: all dictionaries that I have seen translates the French chantarelle to the Swedish kantarell, which you can ... View more

English, German and Spanish glossary of culinary and medicinal herbs

Glossary of Foods/Cuisine/Herbs/Comidas by André Fairchild, interpreter & translator

Türkçe çok ayrıntılı açıklamalar ve her başlıktaki türün alttürleri/çeşitli soylarına ilişkin bilgi sağlanmış.

Detailed explanations in Turkish, including info on sub-species/varieties for each entry.

This index comprises about 10000 names for far more than 100 spices and herbs. English and German names will be found for every spice, as well as the Latin terms used by Botanists and (if of medical use) in pharmaceutical science. For the more common spices, I give names in practically all European languages; for more obscure s... View more

Includes English - German - French - Italian - Turkish dictionary for foods, dishes, and meal types.

Excellent for finding specialized agricultural vocabulary, as well as species of plants and animals. Limited but to the point.

multilingual glossary about herbs and spice plants

A lovely database of plant names in various languages (Latin, English, Danish, German, Swedish, Norwegian, Icelandic, Suomi, French, Polish, Dutch, Italian, Portuguese, Spanish, Slovenian), with beatiful drawings; in some languages also extra info such as medical usage and contents.