Glossary entry (derived from question below)
English term or phrase:
D.O.C.
French translation:
dénomination d'origine contrôlée
English term
Australia
Qualified Translator & Published Writer
Native in: French (Variant: Standard-France)
Works in: English to French, French to English, French
D.O.C.
Thank you
| 4 +4 | dénomination d'origine contrôlée |
Annie Dauvergne
|
| 5 +4 | AOC (Dénomination d'origine contrôlée) |
SME
|
| 5 | D.O.C (Denomination of controlled origin) |
Constantinos Faridis (X)
|
Feb 12, 2010 11:34: writeaway changed "Language pair" from "English to French" to "French"
Feb 12, 2010 12:33: Stéphanie Soudais changed "Language pair" from "French" to "English to French"
Feb 17, 2010 11:09: Annie Dauvergne Created KOG entry
Non-PRO (1): Rob Grayson
When entering new questions, KudoZ askers are given an opportunity* to classify the difficulty of their questions as 'easy' or 'pro'. If you feel a question marked 'easy' should actually be marked 'pro', and if you have earned more than 20 KudoZ points, you can click the "Vote PRO" button to recommend that change.
How to tell the difference between "easy" and "pro" questions:
An easy question is one that any bilingual person would be able to answer correctly. (Or in the case of monolingual questions, an easy question is one that any native speaker of the language would be able to answer correctly.)
A pro question is anything else... in other words, any question that requires knowledge or skills that are specialized (even slightly).
Another way to think of the difficulty levels is this: an easy question is one that deals with everyday conversation. A pro question is anything else.
When deciding between easy and pro, err on the side of pro. Most questions will be pro.
* Note: non-member askers are not given the option of entering 'pro' questions; the only way for their questions to be classified as 'pro' is for a ProZ.com member or members to re-classify it.
Proposed translations
Italy
fidélité, précision,
Native in: French (Variant: Standard-France) 
Works in: Italian to French
dénomination d'origine contrôlée
| agree |
Béatrice Cady
2 mins
|
|
merci Béatrice!
|
|
| agree |
Francine Alloncle
: Mais oui !!!! Bonjour Annie
12 mins
|
|
merci ma chère!
|
|
| neutral |
Martine Etienne
: correspond à l'AOC en France
1 hr
|
| agree |
Jean-Louis S.
: Sauf s'il s'agit d'un vin francais, je garderais D.O.C.
2 hrs
|
|
merci!
|
|
| agree |
fransua
2 hrs
|
|
merci!
|
AOC (Dénomination d'origine contrôlée)
--------------------------------------------------
Note added at 15 mins (2010-02-12 11:05:32 GMT)
--------------------------------------------------
Pour être plus précise:
AOC = Appellation d'origine contrôlée
DOC = Dénomination d'origine contrôlée
| agree |
Martine Etienne
: D'accord avec la note.. pas de neutre mais un accord..franc
1 hr
|
|
Merci Martine
|
|
| agree |
GILLES MEUNIER
1 hr
|
|
Merci Gilles
|
|
| agree |
Laurent Cattin
: oui "Appellation d'origine contrôlée" est exactement l'équivalent de "Denominazione di origine controllata"
1 hr
|
|
Merci Laurent
|
|
| agree |
François-Xavier Pâque
2 hrs
|
|
Merci François-Xavier et bon week-end
|
D.O.C (Denomination of controlled origin)
DOC (Denomination of controlled origin) grape mix. Piedirosso alcoholic content 13% production area. Vesuvio system of cultivation ...
www.defalco.it/index.php?lang... - Προσωρινά αποθηκευμένη -
DOC (Denomination of controlled origin) grape mix. Piedirosso alcoholic content 13% production area. Vesuvio system of cultivation ...
www.defalco.it/index.php?lang..
Reference comments
Belgium
PLEASED TO WORK EVEN ON SUNDAYS
Native in: French (Variant: Belgian)
Works in: English to French, Dutch to French, French, and 1 more.
AOC Appellation (pas dénomination en français) d'origine contrôlée
www.inao.gouv.fr/
| neutral |
SME
: Oui, Martine, voyez la note que j'ai immédiatement ajoutée
43 mins
|
|
pourquoi un neutre alors, votre complément n'apparaissait pas quand j'ai mis cette référence.
|
Discussion
France:
The National Institute of Appellations of Origin (INAO) created the Appellation d’Origine Contrôlée (AOC) system in 1935 to guarantee the origin of wine and other food products, such as cheese. The AOC was the first organization to define strict regulations for winemakers, and since then many other countries have used the AOC as a model for their own wine regulations. The following classifications are still governed by the INAO today:
• AOC - Vins d’Appellation d’Origine Contrôlée (Appellation of Controlled Origin)
• VDQS - Vin Délimités de Qualité Supérieure (Wines of Superior Quality)
• Vins de Pays (Country Wine)
• Vins de Table (Table Wine)
AOC wines are widely known as being the highest quality wines in France. VDQS wines come from AOC regions, but fall slightly beneath the quality level of AOC wines.
I realize that my question was not clear. Apologies. Thank you