Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss - Mar 21 '11 pol>eng żywiec fatstock pro closed ok - Mar 18 '09 pol>eng punkt małej gastronomii food kiosk pro closed no - Apr 27 '08 pol>eng zakłady mięsne meat-packing plant pro closed ok 4 Jan 23 '08 pol>eng tartinka canape pro closed no - Dec 2 '07 pol>eng lody śmietankowe Fior di latte pro closed ok - Jul 4 '07 pol>eng zestaw śniadaniowy set breakfast pro closed ok 4 Nov 15 '06 pol>eng musztarda sarepska/kremska Krems mustard pro closed ok - Sep 8 '05 pol>eng sery konfekcjonowane retail packaged cheese pro closed ok - Mar 30 '05 pol>eng listek (wafelka) wafer pro closed ok - Feb 24 '05 pol>eng bombonierka box of pralines pro closed ok 4 Jan 26 '05 pol>eng wieża rozpyłowa spraying tower pro closed ok - Jan 12 '05 pol>eng opakowanie jednostkowe retail packaging pro closed no - Dec 11 '04 pol>eng surowiec raw milk pro closed ok - Oct 27 '04 pol>eng pylica black lung pro closed ok - Oct 6 '04 pol>eng trybowanie mięsa boning pro closed ok 4 Sep 5 '04 pol>eng wybicie beat the dough pro closed ok - Sep 5 '04 pol>eng wybicie link do komory garowniczej pro closed ok 1 Sep 4 '04 pol>eng garowanie proof pro closed ok - Sep 4 '04 pol>eng polepszacz bread improver pro closed ok - Dec 22 '03 pol>eng kolor taninowy tan pro closed no Asked | Open questions | Answered